Starches

Starch is the main source of energy stored in cereal grains. It’s origin in nature is as grains that are insoluble in water and is available as industrial raw material in unlimited quantities. Multifarious application of starch certainly makes it a very versatile product.

Starches are can-do ingredients, delivering thickening and binding, freeze-thaw stability, reduced costs and much more. Given the multi-functional properties of starches & starch-based texturing/ flavouring solutions, HL Agro’s corn starch formulations are directly related to each customer & specific food & beverage system, processing and preparation conditions, products forms & ingredient selections.

At HL Agro, we believe that starches are some of the most flexible and essential ingredients in the world. Our broad range of naturally derived maize starch solutions are widely known for their purity, accurate composition, and high viscosity. These starch ingredients find many uses in the food & non food industries as a thickening and gelling agent, to add texture, extend shelf-life, improve body and mouth feel, and serve as a bulking agent.

We produce different grades of maize starch, which cater to industries ranging from food, textile, paper, pharmaceutical, adhesive, etc. Our starch powder is made from NON-GMO corns at our plant in Kanpur, UP, employing latest technology and best industry practices to ensure top quality of final product.

Starches We make

At HL Agro, we believe that starches are some of the most flexible and essential ingredients in the world. Our broad range of naturally derived maize starch solutions are widely known for their purity, accurate composition, and high viscosity.

Native Maize Starch

HL Agro manufactures Gluten-free Non-GMO maize starch powder at its plant in Kanpur, UP. We employ latest technology and best industry practices to ensure top quality of final product.

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